Type of wine: Red
Classification: IGT
Region: Emilia Romagna
Area of production: Emilia Romagna
Grapes: 100% Sangiovese
Alcohol: 11,5%vol.
Colour: Bright ruby red.
Bouquet: Pleasant floral and fruity bouquet with notes of violet, cherry, raspberries and plums.
Taste: Medium-bodied and well balanced palate with a delicious food-frindly freshness.
Food Pairings: Perfect with appetizer, vegetable soup, red meat, and fresh cheese.
Service temperature: 18 – 22 °C.