Insieme Rosso Toscana IGT

Type of wine: Red

Classification: IGT

Area of production: Magliano in Toscana and Sestano

Grapes: 45% Sangiovese – Shiraz 20% – Cabernet Sauvignon 15% – Merlot 15% – Alicante 5%

Vinification: Traditional red, leaving the must on the skins for 10 – 12 days, aged in traditional oak casks of 30 hl for 15 months

Alcohol: 12.5-13%

Color: Ruby red with light purple reflections

Bouquet: Impressive and persistent, with hints of rosehip, wild blackberries and vanilla

Taste: Harmonious, persistent and very soft

Food Pairings: Cured meats, pasta and rice dishes, grilled beef, cheese

Service temperature: 18° C