Origin Denomination: CALABRIA IGT
Wine Typology: Red
Grape Varieties: Syrah, Gaglioppo
Wine–making: soft pressing, controlled temperature fermentation (22-24°C) in oak barrels (15 hl)
Alcohol Content: 14% by Vol
Color: Ruby red in color tending to purple.
Nose: Notes of spices with pleasant small fruits and violet. Full-body wine powerful to the palate with a perfect balance of tannic notes and excellent acidity. Imprinting a pleasantly and long finish.