Type of wine: Red
Classification: DOCG
Region: Toscany
Area of production: Tuscany, Hills of Chianti
Grapes: 85% Sangiovese, 10% Canaiolo, 5% Ciliegiolo
Alcohol: 12%vol.
Colour: Vivacious ruby red colour tending to garnet with ageing.
Bouquet: Intense and characteristic bouquet, fruity with a violet fragrance and a slight hint of cherries.
Taste: Dry, balanced and sapid, lightly tannic which turns in to velvety softness.
Food Pairings: Delicious partner to spicy pasta dishes. Ideal with roasts, steaks and grilled veal.
Service temperature: 18 – 19°C