Recioto Della Valpolicella DOCG Alesium
GRAPES: Corvina, Corvinone, Rondinella and other grape varieties.
COLOR: Ruby red with purple highlights.
BOUQUET: Raspberry jam.
FLAVOUR: Full, warm and velvety.
ALCOHOL CONTENT: 14 % Vol.
SERVING SUGGESTIONS: Very mature and sharp cheeses served with honey and “mostarda” (Italian chutney); dry confectionery, chocolate biscuits. A “conversation wine”.
SERVING TEMPERATURE: 16°-18°C