Brunello di Montalcino DOCG

Grape Varieties: Sangiovese

Color: Red Wine

Alcohol Level: 12.5%

Taste: Garnet in color with aromas of red and black fruit with underlying vanilla and spice, and perhaps a hint of earthiness.

Bouquet: Is intense, characteristic, with notes of berries, ripe fruit, dried fruit, caramel, wood, spices.

Food pairing: It is one of the longest-lived wines on the Italian scene, it can be drunk even after many years, up to thirty. It goes well with structured and succulent dishes, such as red meats and game. It can also be combined with cheeses, provided they are aged and structured.

Service Temperature: 18°C / 64°F