GRAPES: Montepulciano d’Abruzzo
Organic CERTIFICATION
COLOR: Ruby Red
ALCOHOL CONTENT: 14.5% Vol.
WINE TASTING: Round, full-bodied and complex with balsamic and spicy notes.
SMELL: Hints of ripe blackberry, sour cherries and mulberry.
TASTE: Black cherry, cherry, wild berries.
INTENSITY: Complexity, Equilibrium, Structure
SERVING TEMPERATURE: 16 – 18 °C
FOOD PAIRING: Aperitifs, appetizers, first courses, vegetarian foods, red meats and medium and long-aged cheeses.